Training
ISO 22000: 2018 Awareness & Internal Auditor
ISO 22000: 2018 Lead Auditor Course
HACCP Awareness & Internal Auditor
Good Manufacturing Practices (GMP)
Good Laboratory Practices (GLP)
Good Warehousing Practices (GWP)
HABC Level 1& 2 International Award in Food Safety for Manufacturing/ Retail/Catering
HABC Level 2 Award in HACCP for Manufacturing / Catering/ Retail
HABC Level 2 International Award in Risk Assessment
HABC Level 3 International Award in Developing a Positive Food Safety Culture
HABC Level 3 International Award in Food Allergen Management
HABC Level 3 Award in HACCP for Food Manufacturing
HABC Level 3 Award in Supervising Food Safety in Catering
HABC Level 3 Award in Supervising HACCP for Catering
HABC Level 3 Award in Food Safety Supervision for Manufacturing
HABC Level 3 International Award in Developing a Positive Food Safety Culture
Fire Warden
Defensive Driving
Confined Space
Working at Height
Construction Safety
Health& Safety Foundation
HSE Legal Awareness
Rigger/ Banksman
HABC Level 4 Award in HACCP Management for Food Manufacturing
HABC Level 4 Award in Managing Food Safety in Catering
HABC Level 4 International Award in Managing HACCP for Catering
REHIS UK Elementary Food Hygiene
ISO 9001:2015 Awareness, Internal and Lead Auditor
ISO 22000: 2018 Awareness, Internal and Lead Auditor
HACCP (Hazard Analysis Critical Control Point) awareness, Internal and Lead auditor
BRC/ SQF/ FSSC 22000
First Aid- Basic Life Support
Scaffolding
IMS – Orientation, Internal Auditor, Lead Auditor
HABC Level 1 International Award in Safety/
HABC Level 2 International Award in Fire Safety / 2 Award in Health and Safety in the Workplace
HABC Level 2 International Award in the Control of Substances Hazardous to Health (COSHH)
HABC Level 3 Award in Health and Safety in the Workplace
HABC Level 4 Award in Health and and Safety in the Workplace.
QSHEF tailored Training – Various Topics
Fire Safety
Construction Safety
Engineering Safety
Scaffold Safety
Permit to Work
Engineering Safety
Electrical Safety